Our first shoot for MARCELLA, with the incomparable Victor Hazan, when we were just getting started. So many amazing stories! Hoping to finish our documentary this year, thanks to our wonderful community of supporters! ... See MoreSee Less
"In all our tests, we tasted all of the tomatoes twice: once straight out of the can and heated through, and then again made into Marcella Hazan’s Tomato Sauce." Of course you did! ... See MoreSee Less
Thanks to our dear friend and wonderful web designer Scott Docherty of Redhare for sharing an appeal on behalf of our film!
We hope folks are able to kick in with a charitable contribution on #GivingTuesday2022 to help us finish our film. Grateful for the good friends who have joined us on this delicious journey! 🍅🧈🧅🙏It's Giving Tuesday! Let's help get this wonderful film from Willow Pond Films about the legendary Italian chef, Marcella Hazan finished and out to the world!
(from the Marcella FB page:)
We've finished filming and are now ready to edit. We have all of the ingredients we need to bring the story of #marcellahazan to big and small screens everywhere!
But we need funds to keep moving forward. On #givingtuesday2022, please consider helping us with a tax-deductible contribution of any size. Every donation gets us closer to finishing the documentary and getting Marcella's story out to the world.
Grazie mille -- and please share this appeal to any Marcella fans you may know. 🍅🧈🧅🙏 ... See MoreSee Less